FUNCTIONALITY:
Natural sweetness
Intense malty taste
Extensive range of colouring
Flavour enhancer
Better crust
Provide/improve texture
Provide/improve structure
APPLICATIONS: Baking applications Confectionary & Chocolate Beverages (fermented or un-fermented) Dairy products and milk beverages Pet Food Pharmaceutical Baby food
We have the following options on offer:
- Malt extract Light
Flavor: sweet and malted.
Color: light amber.
- Malt extract Extra Dark
Flavor: roasted, bitter and sour.
Color: extra dark brown.