Discover the perfect thermostable jam fillings crafted from carefully selected natural, high-quality ingredients. Our marmalades boast a smooth-textured baking jam without chunks of fruit, ensuring a rich taste, firm yet spreadable consistency, and a beautiful color from dark red to burgundy.
Our Selection of Thermostable Jam Fillings for Baking and Pastries:
- Multifruit Marmalade – a rich blend of natural fruit flavors.
- Cherry Marmalade – deep, fruity taste with an intense aroma.
Why Choose Our Thermostable Smooth Fillings Without Pieces?
✔ Ideal for baking: Designed for use on the surface, in the middle, or between layers of dough in bakery and confectionery products. No leaking after baking!
✔ Heat-resistant quality: Our thermostable bakery inserts withstand high temperatures of up to 220-240°C without losing texture or flavor.
✔ Natural ingredients: Free from artificial colors!
✔ Versatile application: Perfect for cakes, doughnuts, buns, direct consumption, or as a pastry semi-finished product.
✔ Convenient packaging options: 6 or 12 kg buckets.
To enhance and maintain the quality and safety of our products, the buckets are heat-sealed with protective foil.
Each batch is securely sealed with barrier film to maintain the highest standards of quality and safety.
Looking for where to buy thermostable jam filling in Europe? As a reliable Bakery Ingredients Supplier to the UK, Poland, and Europe, we offer high-quality thermostable jam fillings to enhance your bakery products. Explore our full range of bakery ingredients:
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